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Posts Tagged ‘Japanese Foods’

It’s 2020 at last!

In Food For Thought on January 1, 2021 at 6:40 pm

At times it seemed there was no end to 2020. Akin to Truffaut’s classic film 400 Blows, I often wondered, what else can happen this year?

With the sudden passing of my cherished godmother just after Christmas, there was no time to shop for Japanese groceries. Besides without our annual Oshogatsu festivities on New Year’s Day to attend, did it matter if I didn’t have mochi, azuki beans or gyoza at the ready?

Our New Year’s Day udon feast

Luckily I found a package of udon and added teriyaki tofu, tempura broccoli and roasted corn toppings and finished with a miso broth. Certainly a huge contrast to our usual all-day eating fest! And that’s not a bad thing. 

Akemashite omedetou gozaimasu! Wishing you all the best for a healthy, happy and prosperous new year. May these dark days fall away from us and become brighter with each rising day.

It’s 2019!

In Food, Glorious Food on January 1, 2019 at 2:36 pm

Akemashite Omedetou – Happy New Year! Wishing everyone health, wealth and happiness in the new year ahead.

mikoshi

Love these mikoshi-themed (portable shrine) napkins!

2019NYD

For our traditional new year’s day festivities, we’ve made (clockwise from top): matcha mochi, red rice, vegan Peking duck wraps and fried daikon.

 

Happy 2018!

In Food, Glorious Food on January 1, 2018 at 2:48 pm

Happy New Year! Akemashite omedetou. Time for more eating of classic staples in three-tiered box: azuki gohan, organic kale and gobo, fried daikon and black beans. Plus, a soon-to-be new favourite of Peking-style jackfruit rice wraps. Enjoy!

Happy New Year!

In Food, Glorious Food on January 1, 2017 at 4:03 pm

It’s that annual celebration day – for 2017…a day of feasting and connecting with family and friends.

My three-tiered bento box is ready to go, tied in a festive red furoshiki. I’ve made (clockwise from top) red rice, chap chae, green beans and sengiri daikon. For dessert, which tastes better than it looks, I’ve made a plum cake topped with minced candied ginger. Akemashite omedetou gozaimasu!

Happy New Year!

In Food, Glorious Food on January 1, 2015 at 1:25 pm

newyearsAkemashite Omedeto Gozaimashite- 2015! On the menu (clockwise from top right): Candy Soybeans, Red Rice, Okonomiyaki (Cabbage & Potato Pancakes), Karinto (rice crackers), Gobo & Tofu Salad (Burdock).